Need some time to your self, then come down to the Cocktail Bar where the drinks are always cold and there the barmen is always there to listen.

Relax or entertain your guests in our cocktail bar, open daily from 11h00 to 23h00.

Transformed from part of the old Breakwater Prison into a beautifully appointed restaurant, the Quarterdeck offers fine dining in the Cape Malay tradition. Influenced by Indian cuisine, Cape Malay dishes are aromatic and spicy with recipes such as samoosas, curries and rotis passed down from generation to generation. Let us introduce you to this delightful fare, done in truly unique Cape Town style.

Join us for a traditional Cape Malay culinary sensation. Under Chef Craig Paulse's guiding hand, the Quarterdeck has been judged the "Second Best Restaurant in the Waterfront" for 2007, a remarkable accolade considering the array of fine dining restaurants at the V&A Waterfront. Sample Craig's amazing array of Indian influences, cooked to perfection for your gastronomic delight. Our restaurant seats 70 people and is open daily for breakfast, lunch and dinner.

If you need a quite place to relax and have a light meal, then take some time out and relax at the Terrace.

For the not-so-hungry, you can enjoy a light and nutritious meal or snack on the Terrace, daily from 10h00 to 20h00.